- 2 Cups Fresh Lemon Juice (10-12 normal sized lemons)
- 2 Cups Sugar (1 1/2 Cup if you'd like it less sweet)
- 8 Cups Water
- 1/2 C Pomegranate Juice
- Handful of fresh spearmint leaves.
2. Juice your lemons, it took 10 lemons for me to get 2 Cups of juice.
4. Slice 2 or 3 lemons thinly and add to juice mix.
I hope you love it. Craig says it's a bit on the sweet side, while I think it's a perfect mix of sweet and sour. And I love the minty twist!!!